DuluKita is a restaurant inspired by the shared memories and lifelong friendship of Pak Ramlee, Datuk Samy, and Tauke Tan. Every dish at DuluKita is freshly prepared daily by Malaysians, ensuring that each meal reflects the rich and diverse flavors of the country’s culinary heritage. The restaurant is operated by Malaysians from the three main races—Malay, Indian, and Chinese—symbolizing the unity and harmony that define the nation.
With a mission to bring people together through great food, DuluKita revives the nostalgic tastes of the past, offering a menu that resonates with Malaysians from all walks of life. More than just a place to eat, DuluKita is a tribute to Malaysia’s multiculturalism, where respect, tolerance, and shared history come alive in every bite.